Divy Ojha discusses how he evolved his company, Odd Bunch, from its original model to one that better served farmers and customers, reducing food waste.
Divy Ojha discusses how he evolved his company, Odd Bunch, from its original model to one that better served farmers and customers, reducing food waste.
Eric Bandholz shares the strategic shifts made at Beardbrand to address sales declines and operational hurdles, focusing on growth and new channels.
Host and guest Shannon discuss the uncomfortable signs that a business needs to pivot and how to transfer lessons from a previous venture to a new direction.