Scaling Food Startups

Top 3 podcast episodes answering this question on AskThePods · scaling early stage food companies.

Answer

Jen Liao of MìLà discusses the strategic expansion of a local restaurant into a nationwide frozen food brand, covering logistics and scaling.

Source: Ep 426: How MìLà Expanded from a Local Restaurant to a Nationwide Frozen Food Brand on DTC Podcast.

Top episodes

  1. 1. Ep 426: How MìLà Expanded from a Local Restaurant to a Nationwide Frozen Food Brand

    DTC Podcast

    Jen Liao of MìLà discusses the strategic expansion of a local restaurant into a nationwide frozen food brand, covering logistics and scaling.

  2. 2. Baby Steps to Big Bucks with Ben Lewis, Founder and CEO of Little Spoon

    Stairway to CEO

    Ben Lewis, CEO of Little Spoon, shares insights on disrupting the baby food industry and raising $90 million to scale his food tech startup.

  3. 3. How This 19-Year-Old College Student Outsmarted the Entire Grocery Industry

    Shopify Masters

    Divy Ojha explains how he scaled Odd Bunch to over 100,000 customers by focusing on lean operations and solving food waste.

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