Divy Ojha discusses how he pivoted his company, Odd Bunch, from its original model to one that improved outcomes for both suppliers and customers while tackling food waste.
Divy Ojha discusses how he pivoted his company, Odd Bunch, from its original model to one that improved outcomes for both suppliers and customers while tackling food waste.
Host discusses significant behind-the-scenes changes and strategies for adapting a brand or product to changing market conditions and evolving business goals.
Paul Jauregui explains BK Beauty's strategic pivot toward TikTok Shop as a response to shifting market dynamics and the brand's growth trajectory.