Kunle Campbell discusses how turning operations into a profit center involves moving to in-house warehousing for better control over customer experience and shipping accuracy.
Kunle Campbell discusses how turning operations into a profit center involves moving to in-house warehousing for better control over customer experience and shipping accuracy.
Jeff Sheldon of Ugmonk explains how the need for high-quality control and maintaining brand standards drove his company to bring fulfillment in-house.
Explores the advantages of owning a local warehouse, including overcoming Amazon inventory restrictions and improving shipping times through FBM.